The route from the top back a year to San Javier on the occasion of its festivities.
This year, "De Tapas in San Javier" has 35 bars and restaurants from now until December 6 will provide cover and drink for 2 euros.
As usual, customers will vote for the best cover filling primers that if they get a complete seal of the participating bars, also allowed them to choose several awards.
The restaurant won the last two editions, this time proposing an ingot crispy cuttlefish in its ink and mussels in the two sauces mixed sakura buds.
Other tapas like an aubergine salad coca and fresh shoots with rabbit ribs and surprise the sea, or Iberian secret with caramelized onions and reduction of Modena, try to engage the public may also choose simple dishes like a mini pizza, or other more compelling as a sartenita of eggs with ham.
The gastronomic route, which has had tremendous success with thousands of participants, was launched in order to contribute from the holidays to boost the activity of bars and restaurants in the town, integrating them into the party, beyond the enclosure of the tent.
Primers to participate as a client
The score cards are already available in the rocks of fiestas, festivals office and participating establishments.
Those interested should get the stamp of the establishment concerned by the rate the top who have tasted.
To qualify for the grand prize, a weekend stay for two people, must complete the 35 holes, for the other prizes, with 15 boxes will suffice.
The booklets may be delivered from December 4 in a mailbox that will be in the tent until 21:00 h.
Dec. 6.
A day later, on December 7 will be released the name of the top winner and prizes will be raffled among the participants primers.
In addition to the weekend for two people, there will be a dinner for 4 people, a meal for 2 people, a ham and 6 bottles of wine, and a 5 ° prize of a bottle of champagne, cider and other other whiskey
Source: Ayuntamiento de San Javier